Bord Bia has rolled out a new Grass Fed Standard for Beef, allowing it to track and verify the percentage of grass consumed in the diet of Irish beef herds. Subscribe, By Flora Southey The much-anticipated special Protected Geographical Indication (PGI) status that Ireland is seeking for ‘Irish Grass Fed Beef’ is not protected under the Brexit trade deal, the Farming … The Plant-based movement is gaining traction and it is common to refer to Plant-based food as products that are direct replacements for animal-based products.... Free newsletter dataLayerNews = {}; Great stock isn't just … Conall Donnelly, chief executive of NIMEA, commented: “Grass-fed beef production on the island of Ireland is renowned and the industry North and South benefit from, and rely upon this … Taken as an average over a year, 95 percent of the … | Technical / White Paper. Please review their details and accept them to load the content. This, he explained, is because the standard represents ‘the point of difference’ and ‘Ireland’s USP’ in markets. Pheasants Hill Farm offers free range pasture reared chickens, ethical grass-fed beef, grass fed lamb, free range pork, free range ducks, geese and turkeys, dry cured hams and bacon. Tel: +353 (0)59 86 25176 Email: [email protected] var vOut=""; The Irish Food Board (Bord Bia) has taken on the mission of opening new markets for Irish beef producers. Ireland has some of the best pastures in the world which allows us to produces the best beef. The fourth rule, explained Brennan, is that cattle should graze outdoors for the national average of 220 days per year – with an allowance of up to 40 days less where soil type or weather may prevent longer grazing seasons. Healthy. Halal and Kosher compliant, the powder references are salt-free... Lallemand Bio-Ingredients | 02-Dec-2020 We supply grass fed Irish Moiled beef and Dexter beef. … Further, ‘grass fed’ suggests they are more likely to be treated ethically. Sustainably produced from farm to fork, Ireland’s lush green fields, fresh clean air and plentiful rain means there is definitely no shortage of that special something that makes grass-fed Irish beef so great. Grass Fed Beef. About 75% to 80% of grass-fed beef sold in the U.S. is grown abroad, from Australia, New Zealand and parts of South America, according to a 2017 report from the Stone Barns Center for … We garden here at the ranch too, and enjoy our time with the vegetables and flowers! A phenomenal mix of perfect atmospheric conditions, proximity to the gulf-stream and unprecedented levels of nutrient … Irish Dexter cattle. AgriLand has previously reported that if granted, stakeholders in the north fear it could see Northern Irish … The new Bord Bia Grass-Fed Standard for Irish Beef is the world’s first independently verified standard that provides verifiable proof of the grass-fed status of each and every qualified animal. Firstly, animals must be from farms that are members of the of the SBLAS, however the first nine months of an animal’s life may be spent on non-Quality Assured farms. Bord Bia expects the new logo to be most relevant for markets across the UK, Italy, Germany, and the Netherlands. | Product Presentation. Please review their details and accept them to load the content.Manage Preferences. Thirdly, the assessment must be completed using data collected during SBLAS farm audits and stored on the Bord Bia Quality Assurance database. © RTÉ 2021. Irish grass-fed beef is the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake from … additive free … There are five rules processors must follow under the Grass Fed Standard for Beef guidelines, the Meat, Food and Beverage Director continued. Grass fed has always been Ireland’s production system, said Bord Bia. We need your consent to load this rte-player contentWe use rte-player to manage extra content that can set cookies on your device and collect data about your activity. However, the … The grass really is greener over on the Emerald Isle. The Republic of Ireland is submitting an application for "Irish Grass-Fed Beef" to be recognised. Ireland’s mild, temperate climate, plentiful rainfall and rich soils means there is definitely no shortage of that special something that makes grass-fed Irish beef so great. But Tim Cullinan said the scheme must deliver a "price premium" for farmers. Meáin Náisiúnta Seirbhíse Poiblí na hÉireann, Agriculture & Consumer Affairs Correspondent. We'll be back at the Boise Farmers Market Drive Thru on Saturday August 22, with our Irish … It’s just a question of how much. The Department of Agriculture has also said that the European Commission will be advised "of strong views expressed during the National Opposition Procedure, that grass-fed young bulls should be included, when further data on this cohort is available to support this". if(i!=(aTags.length-1)) { Irish Moiled is an ancient cattle breed from Ulster, which until the second world war was common in Northern Ireland and kept by … Grass Fed Beef Ireland is often referred to as ‘The Emerald Isle’ and for good reason. High quality beef from the Irish grasslands. 07-Oct-2020 at 16:28 GMT. Over 80% of all Irish beef is grass fed and pasture raised according to Bord Bia. Irish Dexter Grass Fed Beef. Findings revealed that half of consumers globally said ‘grass fed’ would influence their choice of beef, as they believe that grass fed cattle lead more ‘natural’ lives outdoors. The country’s ‘lush green fields, clean air and plentiful rain’ creates the ‘perfect environment for beef farming’, noted the Irish Food Board, ‘which converts grass into nutrient-rich, premium products’. Grass fed has always been Ireland’s production system, said Bord Bia. Meat, We use rte-player to manage extra content that can set cookies on your device and collect data about your activity. The scheme also recommends that the status would be supported by the Irish Government on an "all-island basis" if, and when, there is a grass fed verification system in place in Northern Ireland. Beef / Sherwood Irish Grass-Fed; Sherwood Irish Grass-Fed The Irish beef you find on our website comes from two breeds: Hereford and Dexter. If approved it will mean that Irish grass fed beef will have protected status and cannot be replicated anywhere else. In this white paper, we look... MANE Flavours and Fragrances Manufacturer | 07-Dec-2020 And importantly for Bord Bia, which promotes Irish food products abroad, research indicates strong demand among buyers in overseas markets. googletag.display('text-ad1'); Sign up to our free newsletter and get the latest news sent direct to your inbox. The IFA President has welcomed confirmation that the application has been made. Subscribe } dataLayer.push(dataLayerNews); Grass fed Standard for Irish Beef. }); The new Grass Fed Standard – which Bord Bia says is the ‘world’s first’ to launch on a national scale – means that Irish processors will be able to support a grass fed claim for Irish beef coming from grass fed cows. Grass-fed livestock is much healthier for you and produces a much leaner cuts of beef. Charlie McConalogue said that having special PGI status granted would have benefits for everyone in the supply chain, adding that the status would be of particular benefit to the primary producer "at this critical time for the Irish beef sector.". Beef “Irish Grass Fed Beef” is the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake … dataLayerNews.related_tags = sanitize_gpt_value2("Bord bia, Meat, Beef, Ireland"); Cattle ranching is grass-based. Registration of ‘Irish Grass-Fed Beef’ as a PGI offers legal definition over what can be marketed under the term. Market Trends, Transparency and supply chain, “The Grass Fed Standard, and its associated logo, will allow customers using qualifying Irish beef to differentiate their products to consumers who are increasingly seeking greater clarity on the provenance of food, as well as the desire to purchase naturally tasty beef from sustainable, grass fed farming systems.” ​. “Almost half of consumers globally associate Ireland with grass fed, so we have developed this standard in direct response to the growing international consumer and customer demand for healthy and naturally produced products,” ​explained Bord Bia’s Meat, Food and Beverage Director Padraig Brennan. Irish grass-fed beef is the name to be given to “quality Irish beef raised on a grass-based diet on pasture grazing farms in Ireland”, the department said. for (var i=0; i < aTags.length; i++) This allows for any beef product to be fully tracible from farm to fork. “Other countries have standards, but none that are independently verified based on a scientific model.”​. An Post says customers may be waiting weeks for parcels, Travel agents warn consumers may not get flight refunds, Recall notice issued by FSA for Cully & Sully soup, Online shoppers see extra charges due to Brexit. By following the Grass Fed Standard for Beef specification guidelines, Brennan told FoodNavigator. The development of the grass fed standard for Irish beef has involved ongoing, active consultation between Bord Bia and key stakeholders including producer organisations … News & Analysis on Food & Beverage Development - Europe. PGI for Irish grass-fed beef Labelling, So how can Irish processors achieve the new standard? SBLAS is included under the Bord Bia scope of accreditation to the International Standard for Product Certification ​ISO 17065: 20122 accredited by the Irish National Accreditation Board (INAB).”​. Are you ready for a new taste experience? } Plant-based foods, meat analogues, dairy alternatives and protein-enriched foods and beverages have never been more popular. The Minister for Agriculture has confirmed that the application has been submitted by Bord Bia and follows a period of discussions and engagement with food processors, farming organisations and a host of people involved in the agri-food sector. The cattle must derive at least 90% of their feed intake from grass and spend a minimum of 220 days per year throughout their lifetime grazing pasture, in accordance with the Bord Bia Grass Fed Standard. vOut +=', '; var aTags = gptValue.split(','); Under the application submitted for approval, "Irish Grass Fed Beef" will be the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland. Therefore, it … }); Copyright - Unless otherwise stated all contents of this web site are © 2021 - William Reed Business Media Ltd - All Rights Reserved - Full details for the use of materials on this site can be found in the Terms & Conditions, Related topics: RTÉ.ie is the website of Raidió Teilifís Éireann, Ireland's National Public Service Media. var reg = new RegExp('\\W+', "g"); | Technical / White Paper. { Under the application submitted for approval, "Irish Grass Fed Beef" will be the name given to quality Irish beef from cattle raised on a grass-based diet on pasture grazing farms in Ireland. The submission from the Government will now be scrutinised by the EU Commissions before a decision to grant or deny status is made. “We are the first national organisation to go down this road,” Burke explained. Secondly, at least 90% of the animal’s feed intake over its lifetime should consist of either grass or grass-fed forage on a fresh weight basis. Bord bia, Meat, Beef, Ireland Related tags: The country’s ‘lush green fields, clean air and plentiful rain’ creates the ‘perfect environment for beef farming’, noted the Irish … So far, the reaction from industry has been ‘highly supportive’, said Brennan. { The difference may be slight, but the result is important nonetheless – Irish grass-fed beef is better for you than the alternative. vOut = vOut.toLowerCase(); “The Grass Fed model will use data collected during the ISO-accredited independently audited SBLAS on-farm audits to determine the grass fed status of each participating herd,” ​Brennan told this publication. Grass-fed is an increasing trend on restaurant menus, while "there is strong evidence that Ireland is seen internationally as a country that grass feeds animals year-round". ABPA - Associacao Brasileira de Proteina Animal, White Paper: A Renewed Urgency for Sugar Reduction, Buyer’s guide: Highly flexible PET preform injection molding systems, The clock is ticking for catering businesses in the UK, Coming Clean: Sustainable labels for bold brands, MANE Flavours and Fragrances Manufacturer, Sign up to our free newsletter and get the latest news sent direct to your inbox, Carbohydrates and fibres (sugar, starches), Three Steps to Making Plant-Based Proteins Taste Great. function sanitize_gpt_value2(gptValue) Stormont agriculture minister Edwin Poots has asked his counterpart in the Republic to … Fruit, vegetable, nut ingredients, Free newsletter My beef stock is made from from the highest quality 100% Irish grass fed beef bones, my chicken is free range, and all my organic vegetables are locally grown and sourced. The Government is to seek EU approval to grant "Irish Grass Fed Beef" special status under the Union's Protected Geographical Indication Status. return vOut; $(document).ready(function() { Findings also suggest processors are increasingly turning to grass fed as a means of competitive differentiation. vOut += aTags[i].trim().replace(reg, '-').substring(0,40); Meat, fish and savoury ingredients, And finally, the fifth rule states that steer, heifers and cows are included in the scope of the standard. And according to research undertaken by Bord Bia and Ernst and Young in 2018, consumers are willing to pay a higher price to match. RTÉ is not responsible for the content of external internet sites. Young bulls have been included in a draft revision being submitted to INAB for review. MANE unveils its new range of spice extracts with profiles true to freshly ground spices. Some 80% of Ireland is covered in grass and our cattle graze this grass for up to 300 days each year. Organic Meat Ireland, Coolanowle Organic Meat, Irish Organic Meat Online, Organic Meat Delivered in Ireland. The CEO of Bord Bia said the special status would help combat some of the negative effects of Brexit on the beef sector. “Irish Grass Fed Beef” is the name given to quality Irish beef from cattle raised on a grass based diet on pasture grazing farms in Ireland, which derive at least 90% of their feed intake from grass and spend a minimum of 220 days per year throughout their lifetime grazing pasture in accordance with the Bord Bia Grass Fed … contact, 07-Oct-2020 The Dexter breed originates from Southern-Ireland … Ridgeway farm in the Wicklow Mountains of Ireland produces a Grass & Olive Fed Wagyu, unique in Irish Beef. Proteins. The process can last up to six months, or longer. Did you know that 80% of Ireland… We need your consent to load this rte-player content. - Last updated on In its webinar, flavoring experts at Symrise reveal consumer insights, protein challenges and taste opportunities that drive culinary preference in plant-based... Lantmännen Functional Foods | 08-Dec-2020 Sixty-four percent said they would pay more for grass fed beef. “Qualifying animals must be from farms that are members of the Sustainable Beef and Lamb Assurance Scheme (SBLAS). The ‘Grass Fed Standard’ allows Bord Bia to track and verify the percentage of grass consumed in the diet of Irish beef herds. Tara McCarthy said it would also "be a valuable means of bolstering the reputation of Irish beef and unlock a range of market advantages to benefit Irish beef farmers.". It is only during the colder winter period, when the grass stops growing, that our animals are housed. 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